Join us as we explore the heartwarming story of Jan-e-Mar, a family-run restaurant in Rasht, where the essence of traditional Gilani cuisine comes to life. Discover the passion and dedication of the owner, a seasoned home cook with over 30 years of experience, who has turned her lifelong love for cooking into a culinary haven. Experience the warmth and authenticity of homemade dishes, from Alu Mosamma to Mirza Ghasemi, all prepared in an open kitchen where you can witness the magic unfold. This video captures a full day at Jan-e-Mar, from the morning preparations to the evening ambiance, showcasing the dedication and love poured into every dish. Don’t miss out on this journey through the ...